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Tag Archives: goat cheese

Cranberry, Walnut + Goat Cheese Bites

December 18, 2014

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It’s easy to get stuck in a holiday recipe rut.   Make the same thing. Enjoy it. Make it again each year.   Even with those traditional favorite recipes, it’s nice to change it up and add something new to the menu.  Here is a super simple recipe to add to your menu or holiday […]

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Kale and Butternut Squash One-Dish Meal

January 28, 2014

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Who doesn’t love a one-dish meal?  It’s simple and easy to make and serve.  This one-dish meal is packed with veggies and nutrients.  You could easily throw a little chicken on it, if you’d like! Kale and Butternut Squash One-Dish Meal (adapted from Fitness magazine)  2 tablespoons  extra-virgin olive oil 3 pounds butternut squash, peeled and cut into […]

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Caramelized Onion, Fig + Goat Cheese Phyllo Cups

January 4, 2013

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We made it to Friday!  Not too hard when it’s a three day week!  I will take it.   Our week got filled up fast with classes, trainings, cooking and getting sick.  I came down with this nasty cold yesterday that knocked me out for 11 hours of sleep last night.  Thanks to my mom […]

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Roasted Butternut Squash Salad

November 1, 2012

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How is it November 1st already? Where did October go?  Where did September go?  Where did the all of the leaves on the trees go? Sandy has really turned fall into winter, but that has been the least of the problems she has caused.  I have been glued to CNN this week, thinking about everyone […]

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Nasoya Wraps make Great Apps!

November 9, 2009

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Thanks to Nasoya for sending me some coupons for some of their great products. I used the wonton wrappers to make some fun appetizers for the party on Saturday night. I am excited to use the Egg Roll wrappers for baked egg rolls on Thurs. Turkey Stars (also known as Sausage Stars) wonton wrappers – […]

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Jen and Kate's Amazing Salad

May 4, 2009

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Jen and Kate’s Amazing Salad (with slight modifications) Boston lettuce: I used a variety – Boston, spinach and romaine fresh strawberries toasted walnut pieces Munster cheese: I used goat cheese I added pear Dressing: 1/3 c. red wine vinegar 1/3 c. Canola oil 1/4 c. water 1 tbsp sugar Mix all together and enjoy!    […]

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