S’more Bark: Homemade Holiday Gift Idea

by | Nov 15, 2013 | Recipes | 3 comments

I have my girlfriend Hallie to blame for this one. 🙂

She is the one who showed up at my house just days after Kate was born with a giant bag of this delicious homemade treat.  She told me I would love and hate her for making it.  And she was exactly right.  It’s the best new treat I have had in a long time and since that day, I have been making it for every reason I can think of.

Thanks Hallie.  xoxo

 

DSC04367.JPG

Print
S'more Bark

Ingredients

  • graham crackers - enough to make 1 solid layer on the cookie sheet you are using
  • 1 bag mini marshmallows
  • 1 bag chocolate chips
  • 1 stick of butter
  • 1 cup of brown sugar

Instructions

  1. Preheat oven to 400 degrees F.
  2. Line cookie sheet with graham crackers in single layer.
  3. In a medium saucepan combine the sugar and the butter.
  4. Bring to a boil and boil for 3 minutes.
  5. Immediately pour over graham crackers and spread to cover crackers completely.
  6. Bake at 400 degrees F for 5 minutes.
  7. Remove from oven and sprinkle chocolate chips over the top.
  8. Let sit for 5 minutes and then spread melted chocolate.
  9. Top with mini marshmallows.
  10. Broil for 30-45 seconds until marshmallows brown and melt.
  11. Allow to cool and break into pieces.
https://thehealthyhostess.com/2013/11/15/12784/

 

3 Comments

  1. janetha
    janetha on November 15, 2013 at 11:53 am

    oh this is so clever! looks delicious.

  2. Jen
    Jen on November 15, 2013 at 2:12 pm

    Totally trying this. Looks so good!

  3. Sonali
    Sonali on November 15, 2013 at 11:17 pm

    WHOA. WOW. I’m with Ali here, THANKS HALLIE! 🙂 I can’t wait to try this!