On Thursday night, I went to my cousin Elizabeth’s (EB) house in Cleveland. We were rushing around getting ready to take off for Buffalo in the morning (at 6am) but she managed to make us a wonderful dinner at 9:30pm. We dined on this wonderful meal with her roomie Alex.
The quinoa concoction was made with:
- spinach
- tomatoes
- red onion
- quinoa
- chicken sausage
- lemon juice
- salt and pepper
- feta cheese
It was so yummy! Very filling and colorful! Great job EBs!!
I will be making a repeat of this soon, minus the chicken sausage – it’s not really my thing.
That quinoa looks absolutely delicious!!! It’s been a while since I’ve made myself some quinoa tabbouleh but I think you’ve inspired me! 🙂