So this week has not been usual, as far as cooking goes, because I am currently in Chautauqua. My mom and I came up yesterday for a funeral of a family friend and stayed for the weekend. Brady and my dad are coming up tonight. So for this week’s menu plan I am posting our dinner from Monday (tuna steaks, seems like a month ago!) and some old recipes that I particularly like! Let me know what you think!

Monday:

Marinated Tuna Steaks

Grilled veggies

Salad

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Tuesday:

Tofu Asparagus Quinoa

Watermelon

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Wednesday:

Asian Salmon Burgers

Salad

Asparagus

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Thursday:

Homemade Meatballs with Spaghetti

Whole grain bread

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Do you menu plan? How does it work for you and your family?

I just started to do it more seriously and I love it! With Anna, it’s hard to just “run” to the store real quick