Cranberry Almond Bread
- 1/2 stick of butter
- 1/2 c. brown sugar
- 1/2 c. sugar
- 1/2 c. cranberry juice
- 2 eggs
- 1 tbsp. pure almond
- 1 c. cranberries – chopped or whole
- 1 tsp. baking soda
- 1 tsp. baking powder
- 2 1/2 c. flour
- almonds to top
- Mix wet ingredients together (butter, eggs, almond, juice, sugars and cranberries)
- When blended to a creamy mix, add dry ingredients
- Place in a mini bread pan and top with sliced almonds
- Bake at 350 for 30 min.
- Share with friends and family!!
Beautiful breads! Thanks for sharing the recipe!
Eli
http://www.elisfoods.wordpress.com
what a great holiday recipe!!!