We celebrated my dad’s birthday on Thursday night because we all went different directions for the weekend – boys to Michigan and the girls to Chautauqua. For dinner, we had some of our favorites: Soy-Ginger Salmon, Broccoli Slaw, Toasted Almond Rice Pilaf and Caprese salad.

The salmon (Heinen’s salmon mignon) was marinated in one of our favorite mixes:

• 1/2 c. soy sauce
• 3 garlic cubes from TJ’s or 2 cloves of crushed garlic
• 1 T. sesame oil
• 1 T. fresh ginger – grated or minced ginger
• pepper to season

Does anyone have a good salmon marinade? I need a new recipe to try that I know people like!! Links welcome!!

This week should be all about unpacking and getting organized. Wish me luck!

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