The weekend flew by, as usual. There was Ohio State cheering and celebrating, running 10 miles, shopping, movie watching, relaxing, cleaning, churching and baby showering. It was beautiful fall weather here – even though it was a little on the chilly side.
For tonight’s dinner I decided soup was in order. I wanted veggies with some form of meatless protein but I knew Brady wouldn’t be too excited about that so I decided to make two soups. This way we could eat the leftovers for lunch too! I am all about killing two birds with one stone, especially in the kitchen!
His: Low-fat Potato Soup (plus not low-fat cheese on top!)
Hers: Fat free Lentil Veggie Stoup (with Parm on top!)
Recipes to come tomorrow! Hope your weekend was wonderful!
🙂
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