Where did the weekend go?! From moving our friends into their new house, to our marathon training run, to church, errands and Brady’s soccer game – the weekend flew!
We had our neighbors over for dinner and I wanted to make a quick, easy and healthy appetizer so this is what came together.
So fresh and So easy!
- fresh French or multigrain bread
- light ricotta cheese – low fat
- 1 tbs. balsamic dressing
- salt and pepper
- basil leaves
- fresh tomato, sliced
- Cut bread into thin slices
- Top with ricotta, balsamic, salt and pepper mix
- Then top with a basil leaf
- Finally a tomato slice!
