This weeks Craving Ellie in My Belly recipe was Spinach Artichoke Dip! The recipe can be found in Ellie Krieger’s book The Foods You Crave. It is a great, lighter version of the classic!
We enjoyed it at book club with Organic Tortilla Chips from Costco!
Yum! I can’t wait to make Sesame Teryiaki Chicken Thighs next. I already know I will be nixing the thigh part of the recipe and using natural boneless/skinless breasts. 🙂
lovely dip 🙂 it is pretty darn fantastic!
Classic dip!!
YUM! I love Ellie but have not tried this recipe. I need to put it on my to make list!
thanks for your comment!! I love your blog and I will add u too :D!! HA, chicken thighs have always wierded me out- good idea to switch it up. Wasn’t the office so good last night!??
Girl, your version looks delicious! I skipped on this one, but will definitely be trying it when the need arises in the future. It sounds fantastic.
I will most likely be using chicken breasts for next week as well. Good call!
Looks great! I like that your artichokes and spinach weren’t all chopped to bits from the food processor, like mine!