Manna Bread Review and Giveaway

June 24, 2011


I recently had the pleasure of tasting and reviewing Manna bread.

When I got the package, I was surprised to feel how heavy the box was but how small the loaves of bread were.  I was very intrigued to sample this dense delicious looking bread.

Here is a little info about Manna bread:

MANNA BREAD® is remarkably simple and wholesome, made entirely from sprouted organic grains, seeds, fruits & nuts. It contains no salt, leavening, yeast, oil, or sweeteners. By fully germinating our grains, we convert the starches into easily digested natural complex sugars, similar to those found in fresh fruits, hence the sweetness. The sprouts are ground and hand-shaped into loaves, baked at a low temperature, then packed and frozen to preserve shelf life, without any chemical additives.

The nutritional value is amazing – full of fiber with only a few ingredients.

I excitedly cut into the bread and was amazed by how you could see the wheat fibers and all of the raisins.  The bread was so moist, it almost fell apart while I cut.  The taste was like a cross between a doughy bran muffin and a sweet bread.  It had lots of natural sweetness from all of the raisins in the Carrot Cake version.

The next cut I made was into the Fruit and Nut loaf.  This loaf was PACKED with nuts and big pieces of fruit.  It was amazing!

Anna loved this bread and I loved the fact that she felt like she was having dessert with this nutritious treat!  I am already planning on buying some more when I stop at Whole Foods next week.  It’s found in their freezer section.

More great news about Manna bread:  You get a chance to try it too!

Manna Bread Giveaway: 3 chances to win

1. Follow @AHealthyHostess on Twitter and comment telling me you did!

2. “Like”  the Healthy Hostess on Facebook and let me know you did!

3. Leave a comment to tell me your favorite kind of bread to make or buy

Winner announced Tuesday morning!





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15 Responses to “Manna Bread Review and Giveaway”

  1. Jessica Says:

    I like you on facebook!

  2. Jessica Says:

    i follow you on twitter!

  3. Jessica Says:

    my favorite current bread is a sugarfree whole wheat bread, fabulous toasted with pb!

  4. Becca Says:

    That bread looks amazing (especially the carrot raisin!)

    My favorite bread to make is banana bread! Love it!

  5. Becca Says:

    And I already like you on Facebook!

  6. Becca Says:

    And follow on twitter!

  7. Rachel S Says:

    My favorite bread to make is always pumpkin bread!

  8. natalie (the sweets life) Says:

    i follow you on twitter!

  9. natalie (the sweets life) Says:

    and banana bread is my favorite to make, using my mom’s recipe!

  10. Lori Says:

    I liked you on facebook.

  11. Lori Says:

    I love making pumpkin bread!

  12. Megan Leigh Says:

    We LOVE Manna bread! Especially b/c Hudson can eat it even with all his allergies!

  13. Julia Says:

    Definitely walnut bread! I just think it tastes great with everything!

  14. Julia Says:

    I liked you on facebook :]


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