by TheHealthyHostess | Jan 26, 2015 | Uncategorized
A delicious dish to make for friends or for lunches this week! Simple and full of flavor! Farro + Mushroom Salad 1 c. farro 1 T. olive oil 1.5 c. chopped mushrooms 1 onion, minced 2 tsp. fresh thyme, minced 2 T. dry sherry salt + pepper 1 T. sherry vinegar Bring 4...
by TheHealthyHostess | Jun 30, 2013 | Uncategorized
Just because it’s hot and sticky outside, doesn’t mean you make have your oven make your dinner. This simple dish was put together ahead of time and was cooking while we played outside and grilled the chicken. When we were ready to eat, it was done! ...
by TheHealthyHostess | Feb 24, 2013 | Dinner, Recipes
Hopefully, winter is almost over and we can move on to capri pants, sunshine and more colorful fruits and veggies. But I won’t believe it until I see it. So until then, here is a fun dish to make. It’s made with farro but you could always use barley,...
by TheHealthyHostess | Oct 28, 2010 | Recipes
Last night I made an Asian inspired dinner (an idea I found in Vegetarian Times). Brady had a tuna steak and I had tofu cubes. As our side I made a new salad. I thought it was delicious and sooo easy! Portobella Edamame Quinoa 2 cups quinoa, cooked (2:1 water:quinoa)...
by TheHealthyHostess | Jan 27, 2010 | Dinner, Recipes
So…my ECTO (the Mac blogging tool I use) is all messed up and won’t stop “thinking”. I am getting very tired of seeing that little rainbow wheel spinning but I don’t really know what to do about it. Does anyone know how I can get this...
