Tag Archives: Veggies

Herb-Infused Olive Oil Roasted Veggies

June 30, 2013

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Just because it’s hot and sticky outside, doesn’t mean you make have your oven make your dinner.  This simple dish was put together ahead of time and was cooking while we played outside and grilled the chicken.  When we were ready to eat, it was done!   Herb-Infused Olive Oil Roasted Veggies Herb-Infused Olive Oil […]

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Roasted Vegetable Orzo Recipe

May 16, 2013

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It’s hard to believe how fast the week has gone!  Janelle and George were in town, I went to a fun girls night out at the Villiage Herb Shop, trained, taught, cooked and grew larger!  I would have guessed today was only Tuesday, not Thursday! If you are already thinking about the graduation party you […]

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Thai Quinoa

March 26, 2013


Thai has been a go-to meal in our house for a few years.  It’s not like anything else and I love how fresh it always tastes. You can usually whip it together with on-hand ingredients or a simple sauce from Trader Joe’s in a last minute meal.  Regardless, it’s always delicous! Thai Quinoa: inspiration from […]

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Fancy Hummus Appetizer

March 24, 2013


We made it to Cancun yesterday just in time for lunch.  After throwing our swim suits on, we ran to the pool bar for the perfect Mexican lunch – fish tacos.  They were just as good as we remembered from last year.  Well seasoned fish, fresh avocado,  soft tortillas and the best view of the […]

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High Rising Quiche Recipe

February 8, 2013


For Kara’s shower, we wanted to make something special.  We thought about little sandwiches and tomato soup with grilled cheese croutons, but that is hard to plan for 50 people.  We thought about breakfast casseroles with bread and eggs but decided quiche would be more fun.  My mom did a little research to find a […]

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Weekly Veggie Soup

November 29, 2012


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One of the best ways to get back on track after a weekend or week of overindulgence is to dive into veggies. Adding more veggies to every meal will help you to stay on top of your health and keep you on track during the week.   In the winter, when salads are less appealing, […]

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