Vegetable Lasagna: Pioneer Women + Kara’s recipe

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We are back to the grind here after a busy weekend with lots of family and friends. I will do a better recap, but I am late for 6am Spinning. While I am gone, try this:

This dish is perfect for feeding a big group of friends and family a delicious, comforting meal. You could always add ground turkey, beef or chicken to it if you wanted.

Vegetable Lasagna Pioneer Women’s Recipe with Kara’s little touches! 10 ounces, weight

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Anna meets Hadley

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We had a good day at the doctor today and Anna gained 4 oz. since we left the hospital.  She is getting closer to her birth weight.    After the doctor, we stopped at the store and I ran in while Brady and Anna hung out in the car.  We got home and Tyler (Brady’s brother) stopped over to hold Anna – he got there just as she needed to eat, but he still got a few minutes.

When he

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His and Hers Lasagna Take 2

Today went fast for a Tuesday. I took the day off from working out and went to Target instead. I didn’t get anything too special just some things I need for a few upcoming baking projects, toothpaste and thank-you cards (to feed my addiction for buying stationary).

When I got home, I threw the lasagna I made yesterday into the oven and waited for my brother to arrive and Brady to get home from work. Kevin (my bro) is working

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His/Her Lasagna & Pom Parfaits!

Election Night dinner included a single dish of lasagna that was really like two meals.  It was perfect for both of us!  Here are the steps of this healthy, filling, delicious dinner!

His/Her Lasagna

Main Ingredients:

ready to use lasagna noodles (I used a total of 4 sheets for the entire dish – it was in an 8×8) low-fat ricotta cheese pre-made oil-free pesto (made last week with the end of the basil plant) 1 egg white salt and pepper

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