As grilling weather starts to slow down, it’s great to have an indoor grilling option. The T-fal OptoGrill is a new indoor grill that has been made to cook meats to your desired doneness with it’s new technonolgy.
The OptiGrill has a sleek design and easy to use buttons. It can be used for making a gourmet steak dinner or a simple grilled panini.
The many great features that make it better than other indoor grill options:
- Cooks evenly on both sides
- Cooks from frozen
- Automatically senses thickness and regulates temperature
- Dishwasher-safe, removable grill plates are easy to clean
- Fat drips into extra-large tray for healthier eating
- Simple to use with guaranteed results every time
Here are the detials:
- Patented Automatic Sensor Cooking system to adapt cooking cycle according to thickness and number of parts
- Unique Cooking LED level indicator to follow the cooking process without opening the grill
- 6 Automatic cooking programmes (Burger, Chicken, Bacon, Sausage, Red Meat and Fish) with adapted temperatures
- Frozen Food mode to defrost and cook all types of food
- Manual cooking mode
- Keep warm function
- 600cm2 plates with non-stick coating for optimum results
- High Performance : 2 000 W
- Die cast aluminium plates
- Extra large drip tray
- 7º angled plates for easy fat release
- Easy to clean : dishwasher safe removable plates and drip tray
- Brushed stainless steel housing
For my first experience using the OptiGrill, I made lots of fresh grilled veggies. I thinly sliced eggplant and zucchini and laid it on the OptiGrill. After hitting the manuel button, I waited until the veggies were perfectly cooked.
The OptiGrill created delicious grilled veggies that were evenly cooked, but not burned.
I have made fish, chicken and meat on the OptiGrill, all with great results! As the weather gets even colder, this will new indoor grill will get even more use!
*I was sent the T-fal OptiGrill to review but all opinions are my own.
