Chocolate Covered Popcorn is the perfect holiday treat! It’s healthier than lots of treats, pretty and packages well, besides – it tastes great!
This super simple gift only takes main three ingredients:
- Air popped popcorn
- Dark Chocolate or Chocolate Almond Bark
- White Chocolate or White Almond Bark
- Sea salt
- Pop 10-12 cups of popcorn with an air popper (or use butterless microwave popcorn)
- Melt 4 blocks of chocolate in the microwave
- Place the popcorn on a cookie sheet lined with parchment or foil to make easy clean up.
- Drizzle the chocolate on the popped popcorn and add sea salt while the chocolate is still not dry so it will stick.
- Melt 2 blocks of white chocolate and drizzle on the chocolate popcorn.
- Let cool, harden and dry. Then package in clear bags with fun bows!
- Share with the ones you love!
Enjoy!
