my spelt berries, that is! I have been trying to be like Abbie and a few other bloggers who have been sprouting. I didn’t know if it was going to work, but I am happy to say that it was much easier than I thought it would be! The problem I had after I made them, I didn’t know what to do with them. I decided for tonight to just add them to my dinner. It worked great! I loved their chew and the idea that they were so healthy! 
Here is the process of my dinner…
- Fill bottom of my bowl with spinach and top with sprouted spelt.
2. Cover the spinach and sprouts with my veggie mixture: chickpeas, squash, zuc and broccoli. Plus more sprouts.
3. Add a Laughing Cow Light and fresh tomatoes.
Enjoy with a huge smile 
This dinner was amazing! It reminded me of summer! I ate while I finished packing up the pretzels for Katie’s wedding. Brady was at his soccer game so he unfortunately missed out on the sprouts, until tomorrow at least!
A sneak peak at the pretzels….
A close up of the cute sprouts!
WOW what a yummy looking dinner. I haven’t tried sprouting yet, but really want to. I love the chew of those berries. The pretzels looks great- nice work. I am so not creative…totally jealous. Hope you have a wonderful weekend.
Great looking sprouts! I love how easy they are to do. Mine always seem to quadruple by the day once they get going