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This was my pick of the week for the Craving Ellie in My Belly group! Here is the original recipe plus my changes! Ellie’s Greek Stuffed Peppers * 1 pound lean ground beef (I used extra lean ground turkey) * 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry * 1 medium zucchini, coarsely grated (about 2 cups) * 1 small onion, minced (about 1 cup) * 1/2 
Thank you to the wonderful people at POM who sent us a case of POM to try! I can’t wait to use these in some upcoming recipes! POM Wonderful is 100% authentic pomegranate juice and all natural with no added sugars, preservatives, colors, or cheap filler juices! For more great benefits check out POM Health Benefits Share on Facebook 
Last night we celebrated my friend Katie’s birthday (which was last week) and watched the games that are starting the tournament off! It wasn’t hot here, but it was a perfect night to grill burgers. We had quite the feast! Our Menu Hill Billy Caviar: Katie’s contribution! It’s MUCH better than it sounds: Full of beans/corn/peppers/tomatoes/onions and fat free Italian dressing. I don’t know why I didn’t take a picture! Here is a picture of Katie and I instead. |
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