It all started with some simple cranberry-apple relish. Chopped cranberries (in my little food processor) + chopped apple + a little honey + 15 min on the stove = delicious cran-apple relish! I made this to add to oatmeal and yogurt this week. I was going to submit it to Gina at Fitnessista the BSI contest, but it was too simple, I thought.
So we went to get apples, and ran errands today. When we got home, with tons of fresh farm vegetables, I decided to make sweet potatoes and soup for dinner. While cooking, I spotted the relish, still on the stove, and my food processor still on the counter (we didn’t clean up before we left 
) That is when recipe was created!
Cran-Apple Mashed Sweet Potatoes
- 3 tbsp. simple cran-apple relish (recipe above)
- 2 cooked sweet potatoes with skin
- dash of salt and pepper
- 1/4 c. 0% T.J. Greek Yogurt
That is it! Delicious and pretty pink!
yum! i wouldn’t have thought to throw in the yogurt
Sooo intriguing!!