TheHealthyHostess
@gmail.com
I am a certified nutrition and wellness consultant, but I am not a doctor or a R.D. Everyone's nutritional needs are different, for specific medical questions please contact your doctor.
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By TheHealthyHostess, on October 3rd, 2008 I was thinking about it yesterday, and I need to have a few menus prepared for the next few days. Does anyone have any ideas of great fall recipes for hosting guests?!
Friday Night in Fall Casual Dinner
*Tonight’s dinner will be for my parents and my cousins (they are married, not both my cousins who are coming to my house for the weekend, and Brady’s parents who will come over and join us! This meal needs to be
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By TheHealthyHostess, on October 3rd, 2008
Dinner last night was very filing and veggie-licious!
It was a base of spaghetti squash with zucchini, tomatoes, and asparagas. I added a few Italian bread brumbs and parm. to it while it was a cooking. I also browned a few scallops to add on top. This dinner was fast and easy and it made enough to take for lunch (minus the scallops)!
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